The science of Nutritional Immunology studies the link between nutrition and the human immune system. It explores in depth using proper nutrition to improve the health of the immune system and educates people about how to choose food wisely to enjoy a quality lifestyle, continued health and longevity.
A strong immune system offers the human body around-the-clock defense against invaders.
A weak immune system makes the human body more vulnerable.
when the immune system overreacts or turns against the body's own cells, it may lead to other issues.
A strong and balanced immune system is the best way to support good health.
Research shows a significant link between nutrition and immunity.
Nutritional Immunology does not focus on basic macronutrients like carbohydrates and proteins. Instead, it focuses on micronutrients that highly beneficial to the immune system, such as phytochemicals, and antioxidants and polysaccharides.
