15.高中英語場景聽力訓(xùn)練（一）

The aroma of freshly baked bread filled the restaurant as the oven hummed and crackled with heat.
新鮮烤出的面包香氣充滿了餐廳，烤箱發(fā)出嗡嗡聲和爆裂聲。
The pastry chef, Chef Rachel, was busy preparing a variety of baked goods, including croissants, muffins, and tarts.
糕點(diǎn)師Rachel忙著準(zhǔn)備各種烘焙食品，包括可頌面包、松餅和撻。
She carefully measured out the ingredients, mixing flour, sugar, and butter in just the right proportions.
她小心翼翼地測量出配料，將面粉、糖和黃油按照正確的比例混合在一起。
Once the dough was ready, she rolled it out and cut it into the desired shapes, ready to be baked in the oven.
一旦面團(tuán)準(zhǔn)備好了，她把它搟平并切成所需的形狀，準(zhǔn)備放入烤箱烘焙。
As the pastries baked, the heat caused them to rise and expand, filling the air with the tantalizing scent of buttery goodness.
當(dāng)糕點(diǎn)在烤箱里烤制時(shí)，熱量使它們膨脹和膨脹，空氣中充滿了醇香的黃油香味。
The oven was carefully monitored to ensure that each pastry was baked to perfection, with a golden brown crust and a soft, fluffy interior.
烤箱被小心翼翼地監(jiān)控著，以確保每個(gè)糕點(diǎn)都烤得完美，金黃色的外皮和柔軟蓬松的內(nèi)部。
Once the pastries were ready, Chef Rachel carefully removed them from the oven and placed them on a cooling rack.
一旦糕點(diǎn)烤好了，Rachel糕點(diǎn)師小心翼翼地從烤箱里取出，并放到一個(gè)冷卻架上。
The waitstaff eagerly waited to serve the freshly baked treats to the customers, who couldn't resist the temptation of the warm, flaky pastries.
服務(wù)員們迫不及待地等待著為顧客們提供新鮮烤制的糕點(diǎn)，顧客們無法抗拒溫暖、脆皮的糕點(diǎn)的誘惑。
As they savored the delicious flavors and textures, they couldn't help but marvel at the skill and expertise of the restaurant's pastry chef.
當(dāng)他們品嘗著美味的味道和質(zhì)感時(shí)，他們不禁對餐廳糕點(diǎn)師的技能和專業(yè)知識(shí)感到驚嘆。